Gluten Free Emergency Entree and Breakfast Bucket – 84 Servings

Description

What’s included in this package?

• Teriyaki and Rice (12 Servings)
• Loaded Baked Potato Casserole (16 Servings)
• Tomato Basil Soup (16 Servings)
• Potatoes and Chicken Flavored Pot Pie (12 Servings)
• Creamy Yogurt Style (28 Servings)

Additional Product Details

• Food is safely sealed in Mylar pouches
• This product does not contain any meat
• To avoid waste, each pouch conveniently contains 4 servings
• Grab-and-go handles for easy transport in an emergency
• Lock-in stacking buckets for compact and secure storage without the need of shelving
• 25 year shelf life

For your consideration: This product contains 84 servings which equates to either 3 servings per day for 1 adult for 4 weeks or 3 servings per day for 4 adults for 1 week. That being said, most people in their everyday lives eat more than the designated portion size indicated on product labels. So please take into consideration the size of your typical meals and the personal dietary needs of you and your family. Order quantities accordingly.

TERIYAKI AND RICE GLUTEN FREE

INGREDIENTS: Rice, Sugar, Maltodextrin, Food Starch -Modified, Textured Soy Protein (Soy Flour), Soy Sauce ([soybeans, salt, vinegar], Maltodextrin, salt), Dried Red and Green Bell Peppers, Dried Carrots, Salt, Onion Powder, Xanthan Gum, Yeast Extract, Soybean Miso Powder (soybeans, salt), Spices, Disodium Inosinate and Disodium Guanylate, Natural Flavors, Citric Acid, Caramel Color

GLUTEN FREE
100% VEGETARIAN
NET WT. 300 G (10.6 OZ)
CONTAINS: SOY

POTATOES AND CHICKEN FLAVORED POT-PIE GLUTEN FREE

INGREDIENTS: Food Starch – Modified, Dried Potato Dices, Maltodextrin, Textured Vegetable
Protein (Soy Flour), Dried Carrots and Celery, Coconut Oil, Corn Syrup Solids, Salt, Dried Onions, Yeast Extract, Guar Gum, Freeze-Dried Peas, Chicken Broth Powder, Disodium Inosinate and Disodium Guanylate, Garlic Powder, Natural Butter Flavor, Sodium Caseinate (a milk derivative), Mono and Diglycerides, Dipotassium Phosphate, Spice,Turmeric (for color).

GLUTEN FREE
NET WT. 200G (7 OZ)
CONTAINS: MILK, SOY

LOADED BAKED POTATO CASSEROLE GLUTEN FREE

INGREDIENTS: Sweet Whey, Dried Potato Dices, Food Starch – Modified, Maltodextrin, Yeast Extract, Textured Vegetable Protein ([soy _our, caramel color, red 3], soybean oil, salt, natural flavoring), Dried Onion, Coconut Oil, Corn Syrup Solids, Salt, Natural Flavors, Garlic Powder,
Guar Gum, Dried Chives, Disodium Inosinate and Disodium Guanylate, Spice, Sodium Caseinate (a milk derivative), Mono and Diglycerides, Dipotassium Phosphate, Disodium
Phosphate.

GLUTEN FREE
100% VEGETARIAN
NET WT. 227G (8 OZ)
CONTAINS: MILK, SOY

TOMATO BASIL SOUP GLUTEN FREE

INGREDIENTS: Maltodextrin, Food Starch – Modified, Coconut Oil, Corn Syrup Solids,
Tomato Powder, Salt, Sugar, Natural Flavors, Spices, Partially Hydrogenated Soybean and/or Cottonseed Oil, Guar Gum, Sodium Caseinate (a milk derivative), Mono and Diglycerides, Sodium Citrate, Dipotassium Phosphate, Disodium Inosinate and Disodium
Guanylate, Citric Acid, Extracts of Turmeric and Paprika (for color).

GLUTEN FREE
100% VEGETARIAN
NET WT. 6.2 oz (176 g)
CONTAINS: MILK

CREAMY YOGURT GLUTEN FREE

INGREDIENTS: Palm Oil, Sugar, Natural Yogurt Flavor, Sweet Whey, Nonfat Dry Milk, Food Starch – Modified, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Natural and Artificial
Flavor, Cellulose Gum, Xanthan Gum, Tara Gum, Salt, Dipotassium Phosphate, Mono and Diglycerides, Sodium Stearoyl Lactylate, Carrageenan.

Net Wt. 3.5 oz (99g)
CONTAINS MILK